水 20 ml
Cold-pressed corn oil 80g
Cold-pressed organic coconut oil 20g
Organic coconut cream有機椰漿 300g
Water 20 ml
Organic honey有機蜜糖 50g
Organic matcha powder 10g
Organic yeast 3g
Almond powder 300g
1. Mix the corn oil, coconut oil,coconut cream, honey and water altogether, whisk them well.
2. Then add in matcha powder, yeast and almond powder, mix them until the mixture had no lumps.
3. Put the batter into small paper cups respectively. Only fill in 80% of the cup with batter.
4. Preheat the oven by 200℃ for 10mins. Put the cups with batter into oven to bake for 20mins. Then take them out and enjoy!