teps:
1. Mix the corn oil, coconut oil,coconut cream, honey and water altogether, whisk them well.
2. Then add in matcha powder, yeast and almond powder, mix them until the mixture had no lumps.
3. Put the batter into small paper cups respectively. Only fill in 80% of the cup with batter.
4. Preheat the oven by 200℃ for 10mins. Put the cups with batter into oven to bake for 20mins. Then take them out and enjoy!